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Dinner: French Dip Hoagie Sliced Beef Sauteed Mushrooms Sauteed Onion Potato Wedges Au Jus
April 5 @ 4:30 pm
-
7:00 pm
«
Brunch: Scrambled Eggs +Cheesy Scrambled Eggs Early Riser Hashbrowns Sausage Patty Grilled Cheese / Sour Dough +GF Grilled Cheese +Vegan Grilled Cheese Tomato Bisque +Vegan DF Tomato Bisque Broiled Yellow Squash
Brunch: Scrambled Eggs Vegan Scrambled Eggs Hashbrowns French Toast Tornado Kielbasa Sausage Vegan Sliced Sausage Turkey Sausage Chuckwagon Veggies Bun / GF Bun Thinly Sliced Ham Cheddar Cheese Sauce Fries Roasted Seasoned Veggies
»
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Details
Date:
April 5
Time:
4:30 pm - 7:00 pm
Event Category:
Dining
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