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Lunch: Margarita Chicken Balsamic Glaze GF/DF Grilled Chicken Vegan Grilled Chic’n Breast Rice Pilaf Char Roasted Artichokes and Baby Tomatoes
September 10 @ 10:30 am
-
1:30 pm
«
Breakfast: Scrambled Eggs Hashbrowns o’ Brian Bacon Vegan Sausage Vegan Egg Cups
Dinner: Ham Steak Orange Marmalade Cranberry Sauce Tofu Steak Roasted Yukon Potatoes Roasted Carrots Dinner Rolls Steak Fingers Fries
»
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Date:
September 10
Time:
10:30 am - 1:30 pm
Event Category:
Dining
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