March 18 @ 7:00 am - 9:00 am Breakfast: Cheesy Egg Scrambler (Bacon and Cheese) (Egg and Cheese) Scrambled Eggs Potato Triangles Sausage Links Turkey Bacon Vegan Cup Vegan Sausage
March 18 @ 11:00 am - 1:30 pm Lunch: Western Chicken Bowl Mashed Potatoes Fried/Grilled Chicken V/Vegan Chic’n Corn Chicken Gravy Vegetable Gravy (GF,DF) Stouffer’s Mac and Cheese Cream of Broccoli Soup
March 18 @ 4:30 pm - 7:00 pm Dinner: Gumbo Seafood Gumbo Vegan Gumbo White / Brown Rice Oven Baked Okra Burgers
