August 29 @ 7:00 am - 9:30 am Breakfast: French Toast Sticks Scrambled Eggs Potatoes Maple Sausage Links Turkey Bacon Vegan Sausage Vegan Egg Cups
August 29 @ 11:30 am - 1:30 pm Lunch: Potato Encrusted Cod Tortilla Encrusted Tilapia Couscous Italian Roasted Brussels Broccoli Cheddar Chicken and Rice Casserole Vegan Chic’n and Rice Casserole
August 29 @ 4:30 pm - 7:30 pm Dinner: Pasta Bar Spaghetti / Penne GF Pasta Sliced Grilled Chicken Meatballs / Shrimp Vegan Meatballs Marinara / Meat Sauce Alfredo Green Beans Breadsticks
