September 6 @ 10:30 am - 1:30 pm Lunch: Philly French Dip Toasted Hoagie Sliced Beef Sautéed Onions Sautéed Portobello Sautéed Peppers Beer Battered Fries Broiled Zucchini Au Jus White Cheese Sauce
September 6 @ 4:30 pm - 7:30 pm Dinner: Sliced Pork Loin Plain or Spicy Plum Sauced Grilled Marinated Tofu Steaks Seasoned Quinoa Shaved Brussels Sprouts Dinner Rolls Pizza / GF Pizza Vegan Pizza
September 7 @ 9:00 am - 2:00 pm Brunch: Scrambled Eggs Potatoes Sausage Patty Vegan Sausage Vegan Egg Cups Grilled Reuben Sandwich GF Grilled Reuben Bulk Chips Chef’s Choice Roasted Veggies
September 7 @ 4:30 pm - 7:30 pm Dinner: Housemade Hamburger Helper GF House Hamburger Helper Chef’s Choice Roasted Vegetable Dinner Roll