Name: Breakfast: BYO Breakfast Burritos\nTortillas\nShredded Cheddar Cheese\nScrambled Eggs\nHashbrowns\nSausage Crumbles\nBacon Bits\nDiced Ham\nVegan Sausage\nVegan Egg Cups
Start: 2024-08-23T07:00:00-06:00
End: 2024-08-23T09:30:00-06:00

March 26 @ 8:00 am - August 18 @ 5:00 pm

Fall 2024 New Student Registration

August 15 @ 8:00 am - August 18 @ 5:00 pm

New Student Orientation

August 18 @ 9:00 am - 2:00 pm

Brunch: Scrambled Eggs Early Risers Ham Patties Vegan Sausage Vegan Egg Cups Tater Tot Casserole Buttered Peas with Sautéed Pearl Onions Chef’s Vegan Option Dinner Roll

August 18 @ 4:30 pm - 7:30 pm

Dinner: White Cheddar Mac and Cheese GF Mac and Cheese Baked Beans Corn on the Cobb Coleslaw Corn Bread Bun, GF Bun Crispy Chicken Patty Vegan Chicken Patty Cheese Tray/Pickle Chips

August 19

Lunch: Vegetarian Pad Thai (Bean Sprouts, Green Onion, Cilantro, Lime Juice, Peanuts and Peanut Sauce) Chicken / Steak Shrimp Crispy Tofu Cubes Spring Rolls Stir Fry Veggies Lime Wedge Bean Sprouts Burgers Buns

August 19 @ 10:30 am - 1:30 pm

Lunch: Vegetarian Pad Thai (Bean Sprouts, Green Onion, Cilantro, Lime Juice, Peanuts and Peanut Sauce) Chicken / Steak Shrimp Crispy Tofu Cubes Spring Rolls Stir Fry Veggies Lime Wedge Bean Sprouts Burgers Buns

August 19 @ 4:30 pm - 7:30 pm

Dinner: Chicken Parmesan Breaded Chicken Grilled Chicken Vegan Breaded Chic’n Breaded Veggie-Fried Pasta/GF Pasta Marinara Roasted Yellow Squash Bread Sticks

August 19 @ 4:30 pm - 7:30 pm

Dinner: Chicken Parmesan Breaded Chicken Grilled Chicken Vegan Breaded Chic’n Breaded Veggie-Fried Pasta/GF Pasta Marinara Roasted Yellow Squash Bread Sticks

August 20 @ 7:00 am - 9:30 am

Breakfast: Homemade French Toast GF French Toast Scrambled Eggs Diced Potatoes Maple Links Vegan Sausage Vegan Egg Cups

August 20 @ 7:00 am - 9:30 am

Breakfast: Homemade French Toast GF French Toast Scrambled Eggs Diced Potatoes Maple Links Vegan Sausage Vegan Egg Cups

August 20 @ 10:30 am - 1:30 pm

Lunch: Breaded Pork Chop Sandwich Breaded Pork Tenderloin Grilled Marinated Pork Chops Vegan Grilled Chic’n Fries / Bun Broiled Zucchini

August 20 @ 10:30 am - 1:30 pm

Lunch: Breaded Pork Chop Sandwich Breaded Pork Tenderloin Grilled Marinated Pork Chops Vegan Grilled Chic’n Fries / Bun Broiled Zucchini

August 20 @ 4:30 pm - 7:30 pm

Dinner: Potato Bar/Loaded Fries Baked & Mashed Potatoes Ultimate Crisp Fries Chili/Vegan Chili Shredded Pork Taco Meat Diced Bacon/Ham Cheese Sauce Corn/Broccoli Butter/Sour Cream/Salsa Cheddar Cheese/Diced Onion/Tomato/Green Onion

August 20 @ 4:30 pm - 7:30 pm

Dinner: Potato Bar/Loaded Fries Baked & Mashed Potatoes Ultimate Crisp Fries Chili/Vegan Chili Shredded Pork Taco Meat Diced Bacon/Ham Cheese Sauce Corn/Broccoli Butter/Sour Cream/Salsa Cheddar Cheese/Diced Onion/Tomato/Green Onion

August 21 @ 7:00 am - 9:30 am

Breakfast: Cheddar Biscuit, Egg, Cheese Breakfast Sandwich Scrambled Eggs Potato Triangles Bacon, Ham, & Sausage Patty Vegan Sausage Vegan Egg Cups

August 21 @ 7:00 am - 9:30 am

Breakfast: Cheddar Biscuit, Egg, Cheese Breakfast Sandwich Scrambled Eggs Potato Triangles Bacon, Ham, & Sausage Patty Vegan Sausage Vegan Egg Cups

August 21 @ 10:30 am - 1:30 pm

Lunch: Pizza Penne Bake Meatlovers Cheese GF & DF/ Vegan Bake Green Beans Garlic Bread Chicken Strips Fries Specialty Salad Bar: Berry Blast Housemade Croutons Grilled Sliced Chicken

August 21 @ 10:30 am - 1:30 pm

Lunch: Pizza Penne Bake Meatlovers Cheese GF & DF/ Vegan Bake Green Beans Garlic Bread Chicken Strips Fries Specialty Salad Bar: Berry Blast Housemade Croutons Grilled Sliced Chicken

August 21 @ 3:30 pm - 5:00 pm

Life: Inside and Out | Biology Faculty Research Opportunities

August 21 @ 4:00 pm - 5:00 pm Auditions for Drama Club’s Improv Troupe

Auditions for Drama Club’s Improv Troupe

Small Auditorium Main Hall 314, 710 S. Atlantic St., Dillon

Free

August 21 @ 4:30 pm - 7:30 pm

Dinner: Wing Wednesday Garlic Parmesan Wings Chef’s Choice Sauced Wing Seasoned Wings Boneless Wings Vegan Breaded Brussels Paprika/Parsley Roasted Cauliflower Baked Potato Wedges Celery Sticks

August 22 @ 7:00 am - 9:30 am

Breakfast: Feta, Spinach, Mushroom Egg Bake Scrambled Eggs Potatoes Sliced Andouille Vegan Sausage Vegan Egg Cups

August 22 @ 10:30 am - 1:30 pm

Lunch: Fish Fry Pub Beer Battered Cod Garlic Lemon Dill Grilled Marinated Cod Mushroom Risotto Roasted Brussel Sprouts Burgers / Buns Cheeseburgers Veggie Burger Shoestring Fries Tomato Slices Pickles / Lettuce Cheese Slices

August 22 @ 4:30 pm - 7:30 pm

Dinner: Beef and Broccoli Yakisoba Noodles Jasmine Rice Sautéed Peppers & Onions GF Chicken and Rice Vegan Chic’n Broccoli Roasted Broccoli Dinner Roll

August 22 @ 6:30 pm - 7:30 pm

Performing Arts Alumni Social

Beier Auditorium MT

August 22 @ 7:30 pm - 10:00 pm Gutenberg! The Musical!

Gutenberg! The Musical!

Beier Auditorium MT

$16

August 23 @ 7:00 am - 9:30 am

Breakfast: BYO Breakfast Burritos Tortillas Shredded Cheddar Cheese Scrambled Eggs Hashbrowns Sausage Crumbles Bacon Bits Diced Ham Vegan Sausage Vegan Egg Cups

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August 2024

Fall 2024 New Student Registration

New Student Orientation

Brunch: Scrambled Eggs Early Risers Ham Patties Vegan Sausage Vegan Egg Cups Tater Tot Casserole Buttered Peas with Sautéed Pearl Onions Chef’s Vegan Option Dinner Roll

Dinner: White Cheddar Mac and Cheese GF Mac and Cheese Baked Beans Corn on the Cobb Coleslaw Corn Bread Bun, GF Bun Crispy Chicken Patty Vegan Chicken Patty Cheese Tray/Pickle Chips

Block 1 Classes Begin

Breakfast: Cheesy Scrambler Scrambled Eggs Hashbrowns Kielbasa Sausage Vegan Sausage Vegan Egg Cups

Breakfast: Cheesy Scrambler Scrambled Eggs Hashbrowns Kielbasa Sausage Vegan Sausage Vegan Egg Cups

Lunch: Vegetarian Pad Thai (Bean Sprouts, Green Onion, Cilantro, Lime Juice, Peanuts and Peanut Sauce) Chicken / Steak Shrimp Crispy Tofu Cubes Spring Rolls Stir Fry Veggies Lime Wedge Bean Sprouts Burgers Buns

Lunch: Vegetarian Pad Thai (Bean Sprouts, Green Onion, Cilantro, Lime Juice, Peanuts and Peanut Sauce) Chicken / Steak Shrimp Crispy Tofu Cubes Spring Rolls Stir Fry Veggies Lime Wedge Bean Sprouts Burgers Buns

Dinner: Chicken Parmesan Breaded Chicken Grilled Chicken Vegan Breaded Chic’n Breaded Veggie-Fried Pasta/GF Pasta Marinara Roasted Yellow Squash Bread Sticks

Dinner: Chicken Parmesan Breaded Chicken Grilled Chicken Vegan Breaded Chic’n Breaded Veggie-Fried Pasta/GF Pasta Marinara Roasted Yellow Squash Bread Sticks

Breakfast: Homemade French Toast GF French Toast Scrambled Eggs Diced Potatoes Maple Links Vegan Sausage Vegan Egg Cups

Breakfast: Homemade French Toast GF French Toast Scrambled Eggs Diced Potatoes Maple Links Vegan Sausage Vegan Egg Cups

Lunch: Breaded Pork Chop Sandwich Breaded Pork Tenderloin Grilled Marinated Pork Chops Vegan Grilled Chic’n Fries / Bun Broiled Zucchini

Lunch: Breaded Pork Chop Sandwich Breaded Pork Tenderloin Grilled Marinated Pork Chops Vegan Grilled Chic’n Fries / Bun Broiled Zucchini

Dinner: Potato Bar/Loaded Fries Baked & Mashed Potatoes Ultimate Crisp Fries Chili/Vegan Chili Shredded Pork Taco Meat Diced Bacon/Ham Cheese Sauce Corn/Broccoli Butter/Sour Cream/Salsa Cheddar Cheese/Diced Onion/Tomato/Green Onion

Dinner: Potato Bar/Loaded Fries Baked & Mashed Potatoes Ultimate Crisp Fries Chili/Vegan Chili Shredded Pork Taco Meat Diced Bacon/Ham Cheese Sauce Corn/Broccoli Butter/Sour Cream/Salsa Cheddar Cheese/Diced Onion/Tomato/Green Onion

Breakfast: Cheddar Biscuit, Egg, Cheese Breakfast Sandwich Scrambled Eggs Potato Triangles Bacon, Ham, & Sausage Patty Vegan Sausage Vegan Egg Cups

Breakfast: Cheddar Biscuit, Egg, Cheese Breakfast Sandwich Scrambled Eggs Potato Triangles Bacon, Ham, & Sausage Patty Vegan Sausage Vegan Egg Cups

Lunch: Pizza Penne Bake Meatlovers Cheese GF & DF/ Vegan Bake Green Beans Garlic Bread Chicken Strips Fries Specialty Salad Bar: Berry Blast Housemade Croutons Grilled Sliced Chicken

Lunch: Pizza Penne Bake Meatlovers Cheese GF & DF/ Vegan Bake Green Beans Garlic Bread Chicken Strips Fries Specialty Salad Bar: Berry Blast Housemade Croutons Grilled Sliced Chicken

Life: Inside and Out | Biology Faculty Research Opportunities

Auditions for Drama Club’s Improv Troupe

Dinner: Wing Wednesday Garlic Parmesan Wings Chef’s Choice Sauced Wing Seasoned Wings Boneless Wings Vegan Breaded Brussels Paprika/Parsley Roasted Cauliflower Baked Potato Wedges Celery Sticks

Breakfast: Feta, Spinach, Mushroom Egg Bake Scrambled Eggs Potatoes Sliced Andouille Vegan Sausage Vegan Egg Cups

Lunch: Fish Fry Pub Beer Battered Cod Garlic Lemon Dill Grilled Marinated Cod Mushroom Risotto Roasted Brussel Sprouts Burgers / Buns Cheeseburgers Veggie Burger Shoestring Fries Tomato Slices Pickles / Lettuce Cheese Slices

Dinner: Beef and Broccoli Yakisoba Noodles Jasmine Rice Sautéed Peppers & Onions GF Chicken and Rice Vegan Chic’n Broccoli Roasted Broccoli Dinner Roll

Performing Arts Alumni Social

Gutenberg! The Musical!

Breakfast: BYO Breakfast Burritos Tortillas Shredded Cheddar Cheese Scrambled Eggs Hashbrowns Sausage Crumbles Bacon Bits Diced Ham Vegan Sausage Vegan Egg Cups