Name: Dinner: Calzones\n(Meatlovers)\n(Cheese)\nGF Pizza\n(Meatlovers)\n(Cheese)\nChef’s Choice Roasted Veggies\nGarlic Bread Stick
Start: 2024-09-11T16:30:00-06:00
End: 2024-09-11T19:30:00-06:00

September 6 @ 7:00 am - 9:30 am

Breakfast: BYO Breakfast Sandwich Toasted bagel Housemade Egg Patty Sausage Patty Bacon Scrambled Eggs Hashbrowns Vegan Sausage Vegan Egg Cups

September 6 @ 10:30 am - 1:30 pm

Lunch: Philly French Dip Toasted Hoagie Sliced Beef Sautéed Onions Sautéed Portobello Sautéed Peppers Beer Battered Fries Broiled Zucchini Au Jus White Cheese Sauce

September 6 @ 4:30 pm - 7:30 pm

Dinner: Sliced Pork Loin Plain or Spicy Plum Sauced Grilled Marinated Tofu Steaks Seasoned Quinoa Shaved Brussels Sprouts Dinner Rolls Pizza / GF Pizza Vegan Pizza

September 6 @ 5:00 pm - 7:00 pm

Sports and Activities Complex Opening Celebration

September 6 - September 7

Montana Western, University of Rodeo at Trapper Stampede #2

Cody, Wyo. / Cody Stampede Park

September 7 @ 9:00 am - 2:00 pm

Brunch: Scrambled Eggs Potatoes Sausage Patty Vegan Sausage Vegan Egg Cups Grilled Reuben Sandwich GF Grilled Reuben Bulk Chips Chef’s Choice Roasted Veggies

September 7 @ 1:00 pm - 4:00 pm

Montana Western, University of Football vs Eastern Oregon University

Dillon, Mont. , Bulldog Stadium

September 7 @ 4:30 pm - 7:30 pm

Dinner: Housemade Hamburger Helper GF House Hamburger Helper Chef’s Choice Roasted Vegetable Dinner Roll

September 8 @ 9:00 am - 2:00 pm

Brunch: Scrambled Eggs French Toast Tornado Potatoes Sausage Links Vegan Sausage Vegan Egg Cups Turkey Cheddar Croissant GF Turkey Cheddar Vegan Grilled Cheese Au Gratin Potatoes Chef’s Choice Roasted Veggies

September 8 @ 9:00 am - 2:00 pm

Brunch: Scrambled Eggs French Toast Tornado Potatoes Sausage Links Vegan Sausage Vegan Egg Cups Turkey Cheddar Croissant GF Turkey Cheddar Vegan Grilled Cheese Au Gratin Potatoes Chef’s Choice Roasted Veggies

September 8 @ 4:30 pm - 7:30 pm

Dinner: Ravioli Bar +Beef and Cheese in Red Pepper Gouda Sauce +Cheese in Alfredo Sauce +GF Raviolis Chef’s Choice Roasted Veggies

September 8 @ 4:30 pm - 7:30 pm

Dinner: Ravioli Bar +Beef and Cheese in Red Pepper Gouda Sauce +Cheese in Alfredo Sauce +GF Raviolis Chef’s Choice Roasted Veggies

September 9

Last Day to Drop All Classes (no record or transcript)

September 9 @ 7:00 am - 9:30 am

Breakfast: Chicken Fried Steak Country Gravy Scrambled Eggs Hashbrowns Sausage Patty Vegan Sausage Vegan Egg Cups

September 9 @ 7:00 am - 9:30 am

Breakfast: Chicken Fried Steak Country Gravy Scrambled Eggs Hashbrowns Sausage Patty Vegan Sausage Vegan Egg Cups

September 9 @ 10:30 am - 1:30 pm

Lunch: Salmon White Rice Brown Rice Roasted Seasoned Asparagus Teriyaki Grilled Chicken Seasoned Grilled Chicken Vegan Grilled Chic’n

September 9 @ 10:30 am - 1:30 pm

Lunch: Salmon White Rice Brown Rice Roasted Seasoned Asparagus Teriyaki Grilled Chicken Seasoned Grilled Chicken Vegan Grilled Chic’n

September 9 @ 3:00 pm - 6:00 pm

Montana Western, University of Cross Country at Tony Banovich Invitational

Billings, Mont. / Riverfront Park

September 9 @ 4:30 pm - 7:30 pm

Dinner: Lemon Dill Chicken Cavatappi Pasta GF Pasta Sliced Chicken (fajita) Vegan Chic’n Lemon Dill Cream Sauce Marinara Broiled Yellow Squash Breadsticks Burgers Vegan Burgers Buns

September 9 @ 4:30 pm - 7:30 pm

Dinner: Lemon Dill Chicken Cavatappi Pasta GF Pasta Sliced Chicken (fajita) Vegan Chic’n Lemon Dill Cream Sauce Marinara Broiled Yellow Squash Breadsticks Burgers Vegan Burgers Buns

September 9 @ 7:30 pm - 8:30 pm UMW Drama Club’s IMPROV NIGHTS

UMW Drama Club’s IMPROV NIGHTS

Small Auditorium Main Hall 314, 710 S. Atlantic St., Dillon

September 10 @ 7:00 am - 9:30 am

Breakfast: Scrambled Eggs Hashbrowns o’ Brian Bacon Vegan Sausage Vegan Egg Cups

September 10 @ 7:00 am - 9:30 am

Breakfast: Scrambled Eggs Hashbrowns o’ Brian Bacon Vegan Sausage Vegan Egg Cups

September 10 @ 10:30 am - 1:30 pm

Lunch: Margarita Chicken Balsamic Glaze GF/DF Grilled Chicken Vegan Grilled Chic’n Breast Rice Pilaf Char Roasted Artichokes and Baby Tomatoes

September 10 @ 10:30 am - 1:30 pm

Lunch: Margarita Chicken Balsamic Glaze GF/DF Grilled Chicken Vegan Grilled Chic’n Breast Rice Pilaf Char Roasted Artichokes and Baby Tomatoes

September 10 @ 4:30 pm - 7:30 pm

Dinner: Ham Steak Orange Marmalade Cranberry Sauce Tofu Steak Roasted Yukon Potatoes Roasted Carrots Dinner Rolls Steak Fingers Fries

September 10 @ 4:30 pm - 7:30 pm

Dinner: Ham Steak Orange Marmalade Cranberry Sauce Tofu Steak Roasted Yukon Potatoes Roasted Carrots Dinner Rolls Steak Fingers Fries

September 11 @ 7:00 am - 9:30 am

Breakfast: Apple Cinnamon French Toast Bake GF French Toast Scrambled Eggs Potatoes Andouille Sausage Vegan Sausage Vegan Egg Cups

September 11 @ 10:30 am - 1:30 pm

Lunch: Stir Fry Lo Mein Noodle with shredded cabbage, shredded carrots and green onion Tempura Sweet Chili Pork Shrimp / Pork Egg Rolls Stir Fry Vegetables Stir Fry Sauce

September 11 @ 4:30 pm - 7:30 pm

Academics

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About UMW

Student Life

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Services

September 2024

Breakfast: BYO Breakfast Sandwich Toasted bagel Housemade Egg Patty Sausage Patty Bacon Scrambled Eggs Hashbrowns Vegan Sausage Vegan Egg Cups

Lunch: Philly French Dip Toasted Hoagie Sliced Beef Sautéed Onions Sautéed Portobello Sautéed Peppers Beer Battered Fries Broiled Zucchini Au Jus White Cheese Sauce

Dinner: Sliced Pork Loin Plain or Spicy Plum Sauced Grilled Marinated Tofu Steaks Seasoned Quinoa Shaved Brussels Sprouts Dinner Rolls Pizza / GF Pizza Vegan Pizza

Sports and Activities Complex Opening Celebration

Montana Western, University of Rodeo at Trapper Stampede #2

Brunch: Scrambled Eggs Potatoes Sausage Patty Vegan Sausage Vegan Egg Cups Grilled Reuben Sandwich GF Grilled Reuben Bulk Chips Chef’s Choice Roasted Veggies

Montana Western, University of Football vs Eastern Oregon University

Dinner: Housemade Hamburger Helper GF House Hamburger Helper Chef’s Choice Roasted Vegetable Dinner Roll

Brunch: Scrambled Eggs French Toast Tornado Potatoes Sausage Links Vegan Sausage Vegan Egg Cups Turkey Cheddar Croissant GF Turkey Cheddar Vegan Grilled Cheese Au Gratin Potatoes Chef’s Choice Roasted Veggies

Brunch: Scrambled Eggs French Toast Tornado Potatoes Sausage Links Vegan Sausage Vegan Egg Cups Turkey Cheddar Croissant GF Turkey Cheddar Vegan Grilled Cheese Au Gratin Potatoes Chef’s Choice Roasted Veggies

Dinner: Ravioli Bar +Beef and Cheese in Red Pepper Gouda Sauce +Cheese in Alfredo Sauce +GF Raviolis Chef’s Choice Roasted Veggies

Dinner: Ravioli Bar +Beef and Cheese in Red Pepper Gouda Sauce +Cheese in Alfredo Sauce +GF Raviolis Chef’s Choice Roasted Veggies

Last Day to Drop All Classes (no record or transcript)

Breakfast: Chicken Fried Steak Country Gravy Scrambled Eggs Hashbrowns Sausage Patty Vegan Sausage Vegan Egg Cups

Breakfast: Chicken Fried Steak Country Gravy Scrambled Eggs Hashbrowns Sausage Patty Vegan Sausage Vegan Egg Cups

Lunch: Salmon White Rice Brown Rice Roasted Seasoned Asparagus Teriyaki Grilled Chicken Seasoned Grilled Chicken Vegan Grilled Chic’n

Lunch: Salmon White Rice Brown Rice Roasted Seasoned Asparagus Teriyaki Grilled Chicken Seasoned Grilled Chicken Vegan Grilled Chic’n

Montana Western, University of Cross Country at Tony Banovich Invitational

Dinner: Lemon Dill Chicken Cavatappi Pasta GF Pasta Sliced Chicken (fajita) Vegan Chic’n Lemon Dill Cream Sauce Marinara Broiled Yellow Squash Breadsticks Burgers Vegan Burgers Buns

Dinner: Lemon Dill Chicken Cavatappi Pasta GF Pasta Sliced Chicken (fajita) Vegan Chic’n Lemon Dill Cream Sauce Marinara Broiled Yellow Squash Breadsticks Burgers Vegan Burgers Buns

UMW Drama Club’s IMPROV NIGHTS

Breakfast: Scrambled Eggs Hashbrowns o’ Brian Bacon Vegan Sausage Vegan Egg Cups

Breakfast: Scrambled Eggs Hashbrowns o’ Brian Bacon Vegan Sausage Vegan Egg Cups

Lunch: Margarita Chicken Balsamic Glaze GF/DF Grilled Chicken Vegan Grilled Chic’n Breast Rice Pilaf Char Roasted Artichokes and Baby Tomatoes

Lunch: Margarita Chicken Balsamic Glaze GF/DF Grilled Chicken Vegan Grilled Chic’n Breast Rice Pilaf Char Roasted Artichokes and Baby Tomatoes

Dinner: Ham Steak Orange Marmalade Cranberry Sauce Tofu Steak Roasted Yukon Potatoes Roasted Carrots Dinner Rolls Steak Fingers Fries

Dinner: Ham Steak Orange Marmalade Cranberry Sauce Tofu Steak Roasted Yukon Potatoes Roasted Carrots Dinner Rolls Steak Fingers Fries

Breakfast: Apple Cinnamon French Toast Bake GF French Toast Scrambled Eggs Potatoes Andouille Sausage Vegan Sausage Vegan Egg Cups

Lunch: Stir Fry Lo Mein Noodle with shredded cabbage, shredded carrots and green onion Tempura Sweet Chili Pork Shrimp / Pork Egg Rolls Stir Fry Vegetables Stir Fry Sauce

Dinner: Calzones (Meatlovers) (Cheese) GF Pizza (Meatlovers) (Cheese) Chef’s Choice Roasted Veggies Garlic Bread Stick